Peppers stuffed with cabbage
Ingredients: vegetables in variable proportions (minimum 60%), bell pepper, chopped pickled cabbage, carrots, horseradish, dill, water, salt (2%), thyme.
Pasteurized product.
Net quantity: 1600g
Net quantity without liquid: 960g
MADE IN ROMANIA
MurÄturi (Romanian for pickles) are vegetables or fruits marinated in brine or vinegar, as they are found in Romanian cuisine from Romania and Moldova. MurÄturi are usually made from locally grown food products such as beets, cucumbers, green tomatoes (Romanian: gogonele), carrots, cabbage, peppers, melons, mushrooms, turnips, celery and cabbage. -flower. It is a very practical method of preserving the vegetables that one has during the summer and the fall in order to have them all winter. We can thus enjoy tasting good vegetables of which we know the origin, preserved with delicious recipes.
Weight | 2.5 kg |
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Dimensions | 20 × 20 × 25 cm |
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