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Green tomatoes in brine gogonele – Conservfruct – 1600gr
Gogonele or green tomatoes in brine, according to a slightly spicy recipe with garlic. To accompany with pleasure your cold platters
Gogonele Green Tomatoes in Brine
Gogonele or green tomatoes in brine, according to a slightly spicy recipe with garlic. To accompany with pleasure your cold platters
Ingredients: 60% green tomatoes, water, salt, dill, spicy paprika, garlic.
Pasteurized product.
Net quantity: 1600g
Net quantity without liquid: 960g
PRODUCED IN ROMANIA
Mur?turi (Romanian for pickles) are vegetables or fruits marinated in brine or vinegar, as they are found in Romanian cuisine from Romania and Moldova. Mur?turi are usually made from locally grown food products such as beets, cucumbers, green tomatoes (Romanian: gogonele), carrots, cabbage, peppers, melons, mushrooms, turnips, celery and cabbage. -flower. It is a very practical method of preserving the vegetables that one has during the summer and the fall in order to have them all winter. We can thus enjoy tasting good vegetables of which we know the origin, preserved with delicious recipes.
| Weight | 2.5 kg |
|---|---|
| Dimensions | 20 × 20 × 25 cm |
| access |
