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Yarrow infusion
This infusion of yarrow has many beneficial virtues for health, especially for the digestive system.
Produced in Romania
Ingredients: flowers, leaves and stems of yarrow.
Preparation: put 1 teaspoon of the plant to boil in 1 cup of boiling water for 10-15 min. Then filter and consume as is, at room temperature.
| Weight | 0.07 kg |
|---|---|
| Dimensions | 8 × 4 × 19 cm |
| access |
