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Homemade pork pâté
With over 90 years of paté manufacturing experience, Scandia Paté is a staple in Transylvanian charcuterie products.
This pork paté is simply a delight!
Ingredients: pork liver (30%), bacon, water, soy protein, iodine salt, corn starch, onion, sugar, spices, garlic
Storage: store in a cool, dry place at a temperature between + 4 ° C and + 25 ° C.
Net content: 200g
Produced in Romania.
| Weight | 0.3 kg |
|---|---|
| Dimensions | 7 × 7 × 7 cm |
