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Zacusca of Chanterelle mushroom – Raureni – 370g
Traditional Transylvanian vegetable spread, produced according to a local recipe with Chanterellle mushrooms (editor’s note “Galbiori”).
Vegetable spread with Chanterelles “Zacusca cu Galbiori”
Traditional Transylvanian vegetable spread, produced according to a local recipe with Chanterellle mushrooms (editor’s note “Galbiori”).
To taste on a slice of fresh bread for a better experience!
What is Zacusca?
Ingredients: Cooked eggplants 30%, Grilled Capia eggplants, peppers, onion, tomato, chanterelle mushroom (10%), sunflower oil, tomato puree, sugar, salt, pepper.
Net quantity: 370 gr.
Pasteurized product. Store in a cool, dry place at a temperature between + 4 ° C and + 25 ° C.
PRODUCED IN ROMANIA.
| Weight | 0.65 kg |
|---|---|
| Dimensions | 15 × 15 × 12 cm |
| access |
