Zacusca Vegetable spread with mushrooms
This mushroom vegetable spread called “Zacusca” is a classic dish from Transylvania and more widely from all over Romania.
Ingredients: grilled eggplant, 20% mushrooms, grilled peppers, tomato, white onions, sunflower oil, salt, pepper, sugar, bay leaves.
PRODUCT IN ROMANIA
| Weight | 0.8 kg |
|---|---|
| access |














